Ivey’s In My Kitchen – May 2017
Ivey Loves Clams Gluten Free
CLAM UP AND READ! This month’s recipe research, gave us a new favorite and todays Gluten Free trend has really worked out in our favor. So we decided it was time I talk to you about our lovely bi-valve, the clam. If I were on death row, my last request would be to order–in Baked Clams from La Parma II in Huntington LI. I was just there last weekend for a celebration It is still incredible. La Parma is my old, hometown, Wednesday-family night dinner place. It was simply and still is, heaven!